Mild and creamy yoghurt

With fresh cream for a creamy 
consistency

two-part pot
  • 10 % fat in the milk portion
  • no gelatine or preservatives

Kühltemperatur + 8 °C

Nutritional information
Nutritional values per 100 g
Energy613 kJ (145kcal)
Fat8,1 g
of which saturated fats5,3 g
Carbohydrates15,1 g
of which sugar13,9 g
Protein2,8 g
Salt0,09 g

Our values

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