Quark

What we make from our raw material
Products
Butter
Milk
Cream
Quark
Yoghurt
Drinks
Shelf life
Fresh milk
Long life
Longer shelf life
Flavour
Herbs
Plain
Fat
0.2 % fat
0.6 % fat
14.4 % fat
20 % FMD
3.8 % fat
4.5 % fat
40 % FMD
< 10 % FMD
max. 0.7 % fat
Cultivation Method
EU organic label
Naturland
Naturland Fair
Packaging
pot
two-part pot
12 Products