Organic quark with herbs

enhanced with cream

two-part pot with cover lid
  • 40 % FDM or 9.3 % absolute fat
  • herb mix of chives, parsley, a little onion and a hint of garlic
  • idealas a spread or dip
  • no added flavours
  • contains Bad Reichenhall Alpine salt

Cooling temperature + 8 ° C

Nutritional information
Nutritional values per 100 g
Energy569 kJ (137 kcal)
Fat9,3 g
of which saturated fats6,2 g
Carbohydrates3,9 g
of which sugar3,6 g
Protein8,5 g
Salt0,90 g


But don’t just take our word for it.

Guarantee of origin

We guarantee that our milk comes only from farms in our cooperative. These lie along the northern Alpine ridge between the Watzmann and Zugspitze mountains.

EU organic label

The organic label identifies high-quality products from organic farms. It guarantees that organic goods are subject to controls during cultivation and production in accordance with the EC Organic Regulation. Inspection body: DE-ÖKO-037.


The guidelines of Naturland are clear and strict, guaranteeing food of organic quality. Organic feed and animal welfare are just as essential as the rejection of chemical and synthetic fertilizers, pesticides and mineral fertilisers. Genetic engineering of any form is ruled out completely.

Bad Reichenhaller

Bad Reichenhaller is the most famous salt brand in Germany and has its home in Berchtesgadener Land. Alpine salt is extracted from pure, unadulterated natural brine in the Alps.

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