- < 10 % FMD, 0.4 % absolute fat
- Guaranteed production using traditional methods, no ultra filtration
- ideal for baking
- typical fine-sourish quark taste
![Organic Quark Low-fat, 250 g pot 10 % FMD](https://bergbauernmilch.de/_Resources/Persistent/0/e/5/2/0e526a8a016c65b2ed3d030c1ca1022ff5f1dd51/27201.png)
Organic Quark Low-fat
Bavarian quark
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two-part pot
Cooling temperature + 8 ° C
Nutritional information
Nutritional values per 100 g | |
---|---|
Energy | 289 kJ (68 kcal) |
Fat | 0,2 g |
of which saturated fats | 0,1 g |
Carbohydrates | 3,9 g |
of which sugar | 3,9 g |
Protein | 12,0 g |
Salt | 0,09 g |
Our values
Quality
But don’t just take our word for it.
![DLG Gold 23](https://bergbauernmilch.de/_Resources/Persistent/8/8/8/a/888ae598d3fadf1f3aec265d88a23c09427868bf/dlg_g23.png)
The outstanding quality of our milk specialties has received multiple awards in recent years – and 2023 was no exception.
Cultivation Method
High-quality products from organic farms.
![EU organic label](https://bergbauernmilch.de/_Resources/Persistent/1/8/6/2/18620871eb8cdcef98f7bea4bd0cca15cab48b8c/eu_bio.png)
The organic label identifies high-quality products from organic farms. It guarantees that organic goods are subject to controls during cultivation and production in accordance with the EC Organic Regulation. Inspection body: DE-ÖKO-037.
![Naturland Fair](https://bergbauernmilch.de/_Resources/Persistent/5/0/a/9/50a9271093dc40c73c4c98633fbb25d0ae2de586/naturland_fair.png)
The Naturland Fair logo guarantees fair cooperation with producers, trading partners, employees and consumers.