Mild and creamy yoghurt

pail
  • 3.5 % fat
  • creamy

Cooling temperature + 8 °C

*in the milk content

Nutritional information
Nutritional values per 100 g
Energy291kJ (70 kcal)
Fat3,5 g
of which saturated fats2,3 g
Carbohydrates4,0 g
of which sugar4,0 g
Protein4,8 g
Salt0,11 g

Unsere Werte

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