- at least 3.9 % fat in the milk portion
- creamy
- no gelatine or preservatives
- with organic, fair-trade beet sugar

Organic fruit yoghurt, lactose-free
mild yoghurt
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two-part pot
Cooling temperature + 8 °C
Nutritional information
| Nutritional values per 100 g | |
|---|---|
| Energy | 376 kJ (89 kcal) |
| Fat | 3,3 g |
| of which saturated fats | 2,1 g |
| Carbohydrates | 10,4 g |
| of which sugar | 10,1 g |
| Protein | 3,8 g |
| Salt | 0,07 g |
Our values
Cultivation Method
High-quality products from organic farms.

The organic label identifies high-quality products from organic farms. It guarantees that organic goods are subject to controls during cultivation and production in accordance with the EC Organic Regulation. Inspection body: DE-ÖKO-037.

The Naturland Fair logo guarantees fair cooperation with producers, trading partners, employees and consumers.





