- low-fat with 1.5 % fat
- rich in protein
- source of calcium
Low-fat kefir mild
Tastes refreshing when well chilled
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pot
Cooling temperature + 8 °C
Nutritional information
| Nutritional values per 100 g | |
|---|---|
| Energy | 192 kJ (46 kcal) |
| Fat | 1,5 g |
| of which saturated fats | 1,0 g |
| Carbohydrates | 3,8 g |
| of which sugar | 3,8 g |
| Protein | 3,4 g |
| Salt | 0,11 g |
