- low-fat with 1.5 % fat
- rich in protein
- source of calcium
Low-fat kefir mild
Tastes refreshing when well chilled
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pot
Cooling temperature + 8 ° C
Nutritional information
Nutritional values per 100 g | |
---|---|
Energy | 192 kJ (46 kcal) |
Fat | 1,5 g |
of which saturated fats | 1,0 g |
Carbohydrates | 3,8 g |
of which sugar | 3,8 g |
Protein | 3,4 g |
Salt | 0,11 g |