- nach traditioneller Art hergestellt
- ideal für süße und pikante Quarkspeisen
- typisch fein-säuerlicher Quarkgeschmack
Speisequark Halbfettstufe
Bayerischer Topfen
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Eimer
Kühltemperatur + 8 °C
Nutritional information
| Nutritional values per 100 g | |
|---|---|
| Energy | 434 kJ (103 kcal) |
| Fat | 4,7 g |
| of which saturated fats | 3,1 g |
| Carbohydrates | 3,4 g |
| of which sugar | 3,4 g |
| Protein | 11,3 g |
| Salt | 0,08 g |
Our values
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Speisequark Halbfettstufe 5 kg Eimer
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