Fresh quark with herbs, half-fat

two-part pot with cover lid
  • half-fat with 20 % FDM in the milk portion
  • herb mix of chives, parsley, a little onion and a hint of garlic
  • idealas a spread or dip
  • no added flavours
  • contains Bad Reichenhall Alpine salt

Cooling temperature + 8 ° C

Nutritional information
Nutritional values per 100 g
Energy376 kJ (90 kcal)
Fat4,5 g
of which saturated fats2,7 g
Carbohydrates4,0 g
of which sugar3,7 g
Protein7,6 g
Salt0,90 g


But don’t just take our word for it.

Guarantee of origin

We guarantee that our milk comes only from farms in our cooperative. These lie along the northern Alpine ridge between the Watzmann and Zugspitze mountains.

Bad Reichenhaller

Bad Reichenhaller is the most famous salt brand in Germany and has its home in Berchtesgadener Land. Alpine salt is extracted from pure, unadulterated natural brine in the Alps.